Home / Academics / Programs / Agriculture & Equine / Equine Management
Equine management provides equine facility management artistry and opportunities to integrate the experience into day-to-day equine production, health, boarding, and training practices. Seize opportunities for specific interests and take electives to learn additional skills in equine.
The Associate of Applied Science in Equine Management: Training Option Degree is a hands-on degree designed to provide the student with training skills and techniques necessary for employment in the equine industry. The student will investigate small business practices, advertising, and sales. Program electives allow the student to select additional equine courses to complement their specific interests. The student must supply a horse and western tack for this program.
Choose twelve (12) credits from the following:
Course Number | Course | Credits |
---|---|---|
EQST 1600 | Training the Barrel Horse | 3 |
EQST 1601 | Horse Event Production | 2-4 |
EQST 1605 | Equine Facility Mgmt I | 3 |
EQST 1670 | Training the Roping Horse I | 3 |
EQST 2210 | CHA Standard Certification | 3 |
EQST 2705 | CHA Equine Facility Mgt Certification | 3 |
EQST 2720 | Training the Cutting Horse I | 3 |
EQST 2725 | Training the Cutting Horse II | 3 |
EQST 2800 | Fundamentals of Teaching Riding I | 3 |
EQST 2815 | Fundamentals of Teaching Riding II | 3 |
Writing Level I (WR1) | 3 credits |
American & Wyoming Government (POLS 1000) | 3 credits |
MATH/APPM/LSCI | 3 credits |
Student must complete six (6) credits of General Education courses distributed over two (2) different general education areas, one of which is either WR2 or ORAL. | |
ARTS/HUM/IT/ORAL/SOC/WR2 | 6 credits |
UNST | 1 credits |
Program Requirements
Course Number | Course | Credits |
---|---|---|
ANSC 1030 | Equine Management | 3 |
EQST 1510 | Equine Nutrition | 3 |
EQST 1590 | Horsemanship I | 3 |
EQST 1595 | Horsemanship II | 3 |
EQST 1690 | English Equitation I | 3 |
EQST 1695 | English Equitation II | 3 |
EQST 2600 | Horse Showmanship I | 3 |
General Education Requirements
Writing Level I (WR1)/ORAL | 3 credits |
MATH/APPM/LSCI | 3 credits |
UNST | 1 credits |
In this program the student will obtain business and practical skills for a sustainable and successful agriculture operation. Practical skills include feed efficiency trials, meat processing evaluation, bull testing, crop studies and more.
This program puts an emphasis on internships and professional development by utilizing co-operative work experience in the community to gain work experience in various settings including farms and ranches, agriculture supply companies, and agriculture tourism. This degree is designed for transfer to a 4-year program.
Course Number | Course | Credits |
---|---|---|
EQST 1590 | Horsemanship I | 3 |
EQST 1595 | Horsemanship II | 3 |
EQST 2800 | Fundamentals of Teaching Riding I | 3 |
EQST 1690 | English Equitation I | 3 |
EQST 1695 | English Equitation II | 3 |
EQST 2210 | CHA Standard Certification | 3 |
EQST 2600 | Horse Showmanship I | 3 |
In this program the student will obtain business and practical skills for a sustainable and successful agriculture operation. Practical skills include feed efficiency trials, meat processing evaluation, bull testing, crop studies and more.
This program puts an emphasis on internships and professional development by utilizing co-operative work experience in the community to gain work experience in various settings including farms and ranches, agriculture supply companies, and agriculture tourism. This degree is designed for transfer to a 4-year program.
Course Number | Course | Credits |
---|---|---|
EQST 1590 | Horsemanship I | 3 |
EQST 1595 | Horsemanship II | 3 |
EQST 2800 | Fundamentals of Teaching Riding I | 3 |
EQST 1690 | English Equitation I | 3 |
EQST 1695 | English Equitation II | 3 |
EQST 2600 | Horse Showmanship I | 3 |
EQST 2210 | CHA Standard Certification | 3 |
In this program the student will obtain business and practical skills for a sustainable and successful agriculture operation. Practical skills include feed efficiency trials, meat processing evaluation, bull testing, crop studies and more.
This program puts an emphasis on internships and professional development by utilizing co-operative work experience in the community to gain work experience in various settings including farms and ranches, agriculture supply companies, and agriculture tourism. This degree is designed for transfer to a 4-year program.
Course Number | Course | Credits |
---|---|---|
EQST 1590 | Horsemanship I | 3 |
EQST 1595 | Horsemanship II | 3 |
EQST 2600 | Horse Showmanship I | 3 |
Course Number | Course | Credits |
---|---|---|
EQST 1600 | Training the Barrel Horse | 3 |
EQST 1605 | Equine Facility Mgmt I | 3 |
EQST 1670 | Training the Roping Horse I | 3 |
EQST 1690 | English Equitation I | 3 |
EQST 1695 | English Equitation II | 3 |
EQST 2615 | Stock Horse Use & Showing I | 3 |
EQST 2625 | Stock Horse Use & Showing II | 3 |
EQST 2720 | Training the Cutting Horse I | 3 |
EQST 2725 | Training the Cutting Horse II | 3 |
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